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Bali International Conference on Food for Health

Bali International Conference on Foods for Health (BICFH) in Bali, Indonesia from September 21-24, 2020 (Hosted by Global Institute for Food Security and International Agriculture-GIFSIA at North Dakota State University) Also Co-Hosting as part of the above Conference: 6th NDSU Annual Conference on “Food for Health” 5th Food for Health International Conference (FOHIC) 1st International Conference of Ethnic Foods for Health (ICEFH) September 25-26, 2020 will be devoted to international networking with NDSU and partnership building across countries and organizations and will also include a tour of Bali. In addition we have a special conference and workshop on September 25-26, 2020 hosted by Northern Crops Institute (NCI) in Fargo, ND, USA that represents agriculture and food production across Great Plains states of North Dakota, South Dakota, Minnesota and Montana.
When Sep 21, 2020 02:00 PM to
Sep 24, 2020 07:00 PM
Where Patra Bali Hotel, Bali, Indonesia
Contact Name
Contact Phone +1-701-231-5059
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“Bali International Conference on Food for Health”

(BICFH)

Global Institute of Food Security and International Agriculture (GIFSIA)

 September 21-24, 2020

Venue: Patra Bali Hotel, Bali, Indonesia 

Topics

Functional Foods & Non-Communicable Chronic Diseases; Food Microbiome and Human Health; Plant Bioactives for Human Health; Role of Crop Food Diversity for Human Health; Role of Ethnic Indigenous Food Systems in Health & Wellness; Ethnic Foods and Role of Culture in Health; Plant Metabolic Engineering & Functional Food Research; Functional Food and Nutraceutical Development; Production & Commercialization of Crop-Based Functional Foods & Ingredients; Functional Foods from Animals & Benefits; Fermentation Biology for Functional Foods; Functional Foods by Fortification; Functional Implications for Global Food and Nutritional Security & Food Safety; Agronomy of Healthy Crops

 

Chairs: Dr. Kalidas Shetty, NDSU (Kalidas.Shetty@ndsu.edu) & Dr. Yan Ramona, Udayana University

Also Co-Hosting

6th NDSU Annual Conference on “Food for Health

5th Food for Health International Conference (FOHIC)

1st International Conference of Ethnic Foods for Health (ICEFH)

Bali Field Tour (Optional Cost $ 50) on September 24, 2020

Early Abstract Submission Deadline June 30, 2020

Conference Registration (Single fee for all 3 conferences)

International Registration Link:  https://bit.ly/2sAqdO7

Fee: $ 350 for International Attendees & $ 200 International Students & Post-Doctoral

International Abstract Submission: dipayan.sarkar@ndsu.edu 

 

Fee: IDR 2 Million for Indonesian Nationals and IDR 1 Million for Indonesian Students

Email for Indonesian Registration & Abstract Submission: boing.lipan@apps.ipb.ac.id

 

Hotel Registration Link (Conference Rate Booking Code: BICFH)

(https://reservations.travelclick.com/102339?RatePlanId=4344010)

 

 

More information about this event…

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