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North Dakota Food and Culture - FN1513

Food and Culture
 
Food and Culture
Have you ever tasted lefse, fleischkeukle, tacos, pizza or curry? Most likely you have tasted at least one of these foods even though all of them originated in other countries. During holidays in particular, you may enjoy recipes your grandparents or their grandparents enjoyed. Food goes beyond providing nourishment for the body. Food also helps nurture family traditions and connects us with other cultures. Food can help different groups of people understand and appreciate each other’s differences.

Julie Garden-Robinson, Food and Nutrition Specialist
Stacy Halvorson, Extension Associate

28 Pages

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