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2013 North Dakota Alternative Crop Variety Performance - A1105
This publication contains information on selected varieties of flax, safflower, lentil and chickpea that North Dakota State University tested in 2013.
Located in Landing Pages / Crops
2016 Weed Control Guide - W253
The information in this guide provides a summary of herbicide uses in crops grown in North Dakota and is based on federal and state herbicide labels, research at ND Ag. Experiment Stations, and information from the North Dakota Department of Agriculture.
Located in Landing Pages / Crops
Feeding Management for Backgrounders - AS1158
This publication addresses feeding management guidelines that can improve the success of backgrounding operations and practices that can lower the cost of gain in backgrounding operations.
Located in Landing Pages / Livestock
Growing Lentil in North Dakota - A1636
An overview of lentil production for specialty crop producers, including weed control, diseases, harvesting and references. Lentil production in North Dakota primarily has been confined to the western part of the state because disease is an issue under higher moisture conditions. Lentil is an excellent rotational crop. Production of lentil or other legumes in a diverse cropping system may improve soil health, and provides for an opportunity to control problem weeds such as downy brome.
Located in Landing Pages / Crops
North Dakota Field Crop Insect Management Guide - E1143
This guide summarizes the insecticides/miticides registered in North Dakota for control of insect or mite pests of filed crops. Scouting and economic thresholds are listed for the major pest. Keeping in mind that chemical control is only part of an Integrated Pest Management approach. The most effective control may involve integrating culture, host plant resistance and other strategies.
Located in Landing Pages / Crops
Pea Seed-borne Mosaic Virus (PSbMV) in Field Peas and Lentils - PP1704
Pea seed-borne mosaic virus (PSbMV) is an economically damaging viral pathogen of field peas and lentils that can cause significant losses in seed yield and quality, especially when infections occur before or during bloom. It has been observed on field peas and lentils in North Dakota and on field peas in Montana. PSbMV is distributed worldwide, and it presumably was introduced to North Dakota and Montana on seed imported from other regions.
Located in Landing Pages / Crops
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