Publications

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Publications

The materials on this site are organized by topic. Use the menu to browse for materials related to the listed topics. You'll find the most recent materials at the top of each list.

The educational materials listed here have been through a thorough review process and are available in hard copy from the Distribution Center unless marked otherwise. Most are free in PDF format. Some are for sale only. Click here to order NDSU Extension Service curricula and other items for sale through MarketPlace.

Latest NDSU Extension Publications

MyPlate Plans for Adults

MyPlate Plans for Adults - FN1500

This chart was designed to provide an estimate of daily food needs based on the recommendations at www.choosemyplate.gov.

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MyPlate Plans for 15- to 19-year-olds

MyPlate Plans for 15- to 19-year-olds - FN1499

This chart was designed to provide an estimate of daily food needs based on the recommendations at www.choosemyplate.gov.

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MyPlate Plans for 8- to 14-year-olds

MyPlate Plans for 8 -to14-year-olds - FN1498

This chart was designed to provide an estimate of daily food needs based on the recommendations at www.choosemyplate.gov.

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MyPlate Plans for Toddlers to Age 7

MyPlate Plans for Toddlers to Age 7 - FN1497

This chart was designed to provide an estimate of daily food needs based on the recommendations at www.choosemyplate.gov.

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Whole Grains: Agriculture to Health

Whole Grains: Agriculture to Health - FN691

Whole-grains contain all elements of the kernel-bran, germ and endosperm. The bran and germ contain a variety of health-enhancing components-dietary fiber, phytochemicals, vitamins, trace minerals and small amounts of unsaturated fat. This publication provides the recommended daily amounts, the health benefits and recipes of whole grains.

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