North Dakota State University Extension has developed a spreadsheet to help farmers make informed prevented-planting decisions.

North Dakota provides the country and world with lots of nutrition.

NDSU weed scientists first confirmed resistance to PPO-inhibiting (Group 14) herbicides in kochia in 2022.

In order to handle and sell certified seed, retailers must be inspected and approved by the North Dakota State Seed Department.

Food is a great way of getting together with friends during the March thaw.

Backgrounding cattle is a program in which cattle are fed for a period of time after weaning and before they are placed in finishing feedlots.

Biocoal could present a viable pathway to sustainable coal-based power.

Since ancient times, strawberries have been promoted for their healing properties.

Cropland values and rents increased in parts of North Dakota in 2018.

April is National Garden Month, and there are a lot of delicious homegrown foods to prepare for.