Watch for breeding activity, injuries and overall condition.

Heat stress impacts cattle the most when they are exposed to hot and humid weather for a period of time.

Cyanobacteria, also known as blue-green algae, is toxic to livestock.

Corn residue can be a good option for extending the grazing season, but too much grain can cause digestive upsets and other health issues.

Swine producers are recovering from the porcine epidemic diarrhea virus outbreak and expanding production.

This regulation will go into effect Jan. 1, 2017.

Producers can take steps to reduce the risk of abortions in cows.

Adequate water is critical for livestock health and production.

Monitoring helps determine how much forage has been consumed.

Salts, minerals and bacteria may have compromised the quality of water in ponds and dugouts.