Extreme weather conditions nationwide could lead to livestock health problems not normally seen in North Dakota.

Culling nonpregnant cows before winter feeding can result in significant savings.

NDSU’s beef cattle specialist offers strategies for getting the most value out of a calf crop.

Cattle and sheep are more susceptible to prussic acid poisoning than swine.

Adequate feed and protection allow cattle to adapt to Great Plains winters.

Backgrounding calves is a viable option in these volatile times in the cattle industry.

NDSU’s beef cattle specialist offers ways for producers to reduce hay loss and feed waste.

The publication shows 2010 price projections for crops and livestock produced in the state and price estimates for future years.

Hypothermia and frostbite are particularly harmful to newborn livestock.

NDSU specialists offer advice on supplying water to cattle this winter.