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File 2004 Effects of Bedding on Winter Performance of Feedlot Cattle and Nutrient Conservation in Composted Manure
How bedding can affect your cattle and nutrients in the compost.
Located in Archive / … / LivestockRD / Docs2004
File Octet Stream 2004 Evaluation of Performance and Carcass Quality of Finishing Beef with Natural Feeding Practices in North Dakota
A study comparing performance, carcass quality, and economics of steers fed conventional vs. natural diet regimens with three different grain levels in the natural treatments.
Located in Archive / … / LivestockRD / Docs2004
File ECMAScript program 2004 Sheyenne Valley Marketing - Cattlemen's Effort to Market Value in North Dakota Calves
Sheyenne Valley Marketing is trying to bring value to ND calves.
Located in Archive / … / LivestockRD / Docs2004
File 2005 Discovering Value in North Dakota Calves; The Dakota Feeder Calf Show Feedout Project IV
Producers are looking to identify superior genetics in their cattle.
Located in Archive / … / LivestockRD / Docs2005
File PDF document 2005 Effects of Barley Processing for Backgrounding Diets on Performance in Beef Steers
The results from a 2005 experiment about the effects of barley processing for backgrounding diets on performance in beef steers.
Located in Archive / … / LivestockRD / Docs2005
File PDF document 2006 Beef Feedlot Manure Composting Demonstration Project
The results from a 2006 experiment at the Carrington Research Extension Center to demonstrate beef feedlot manure composting.
Located in Archive / … / LivestockRD / Docs2006
File PDF document 2006 Economics and Production Factors Associated with Backgrounding Beef Calves in East-Central North Dakota
A report from 2006 from the Carrington Area Farm Business Management Program about the economics and production factors associated with backgrounding beef calves in east-central North Dakota.
Located in Archive / … / LivestockRD / Docs2006
File PDF document 2006 Effect of Field Pea Level in Feedlot Finishing Diets on Animal Performance, Carcass Traits, Tenderness, and Taste Panel Response
The results from a 2006 experiment at the Carrington Research Extension Center to test the effect of field pea level in feedlot finishing diets on animal performance, carcass traits, tenderness, and taste panel response.
Located in Archive / … / LivestockRD / Docs2006
File PDF document 2006 Effect of Field Peas, Chickpeas, and Lentils on Rumen Fermentation, Digestion, and Microbial Protein Synthesis in Receiving Diets for Beef Cattle
The results from a 2006 experiment at the Carrington Research Extension Center to test the effect of field peas, chickpeas, and lentils on rumen fermentation, digestion, and microbial protein synthesis in receiving diets for beef cattle.
Located in Archive / … / LivestockRD / Docs2006
File PDF document 2006 Performance and Carcass Quality of Finishing Beef with Natural Feeding Practices
The results from a 2006 experiment at the Carrington Research Extension Center to test the performance and carcass quality of finishing beef with natural feeding practices.
Located in Archive / … / LivestockRD / Docs2006
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