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File 2019 Field Pea Protein Response to Mid-season Nitrogen Application
In 2018 (Carrington) and 2019 (Carrington and Minot) trials were conducted to evaluate potential methods for enhancing field pea protein content.
Located in Archive / … / AgronomyRD / Docs 2019
File PDF document 2019 Sulfur and Nitrogen Effects on Yield and Protein of Barley
Two trials were conducted at Carrington and New Rockford (and on a farmer’s field) to assess the effects of four sulfur (S) rates across three levels of N on performance of two malting varieties, ND Genesis (two-row) and Tradition (six-row).
Located in Archive / … / AgronomyRD / Docs 2019
File 2018 Seed Inoculation Strategies on Fields with Prior Soybean Production
Trials to examine potential soybean yield response to single versus double seed inoculation on ground with recent soybean production.
Located in Archive / … / AgronomyRD / Docs 2018
File 2018 Use of Remote Sensors to Predict Grain Protein and Yield of Wheat Response to N
Field studies were conducted to determine the relationship between NDVI and RE to final grain protein of wheat following data collection on multiple sensing dates.
Located in Archive / … / AgronomyRD / Docs 2018
File 2018 Sulfur Effects on Two Varieties of Malting Barley Grain Yield and Quality
A study on the effects of sulfur on two varieties of malting barley grain yield and quality.
Located in Archive / … / AgronomyRD / Docs 2018
File 2017 Changes to Barley Protein and Yield on Variable Terrain
A study to investigate the application of precision agriculture concepts in barley.
Located in Archive / … / AgronomyRD / Docs 2017
File 2017 Post Anthesis Nitrogen Application on Wheat to Enhance Protein
A study to determine late-season application of nitrogen effect on wheat protein content.
Located in Archive / … / AgronomyRD / Docs 2017
File chemical/x-pdb 2016 Manure as a Source of N for Wheat and the Effect of Supplemental N on Wheat Protein Content
A study to determine the effect of supplemental N rates on wheat protein when fresh feedlot manure is used as a source of N.
Located in Archive / … / AgronomyRD / Docs2016
File Troff document 2015 The Effect of Sulfur Application on Yield and Protein of Spring Wheat
Sulfur deficiency is a growing problem for wheat and many crops in North Dakota, yet minimal studies have been conducted in recent years to provide updates on the economic impact of sulfur application to wheat. The trial was established to determine if sulfur application improves wheat yields. And if so, would wheat response depend on available S.
Located in Archive / … / AgronomyRD / Docs2015
File chemical/x-pdb 2015 Feedlot Beef Manure as a Source of Nitrogen for Wheat and Nitrogen Strategies to Increase Wheat Protein Content
Previous research at the Carrington REC has shown that plots fertilized with manure show similar yields to plots fertilized with commercial fertilizers, but the protein content is in general lower on the manure plots. The study objective was to assess the effects of beef feedlot manure application in combination with strategic commercial fertilizer applications to improve wheat protein content.
Located in Archive / … / AgronomyRD / Docs2015
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