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Baked Spinach Artichoke Yogurt Dip
This healthy recipe comes from the Midwest Dairy Council
Located in Recipes / Dairy
Tomato/Tomato Paste Salsa
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Food Preservation
Hot Corn, Pepper and Cheese Dip
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Vegetables
Veggie Dip - 48 Servings
This recipe comes from Northern Pulse Growers; “The Power of Pulses” recipe book
Located in Recipes / Snacks
Sweet Potato Hummus - 58 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book p. 93
Located in Recipes / Snacks
Split Pea Salsa - 50 Servings
This recipe comes from Northern Pulse Growers; “The Power of Pulses” recipe book
Located in Recipes / Snacks
Hummus "Sandy Snack" - 40 Servings
This recipe comes from USDA Healthy Meals Resource System, Improving Nutrition & Physical Activity Quality in Delaware Child Care, Delaware Team Nutrition
Located in Recipes / Snacks
Hummus - 50 Servings
This recipes comes from the University of Mississippi, National Food Service Management Institute (NFSMI).
Located in Recipes / Snacks
Bean Dip - 50 Servings
This recipe comes from USDA Healthy Meals Resource System, Recipes for Child Care
Located in Recipes / Beans
Loose-leaf Green Lettuce Salad with Apple Cider Vinegar Dressing
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Vegetables
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