The Mott producer was recognized for knowing how individual cows are performing and having a historical perspective on the animals in his herd.
Beef
Planned vaccination strategies are critical to preventing infectious diseases.
Nutrition and meat quality were among the topics NDSU animal scientists have been studying.
Bacteria, ultraviolet light and high fly numbers are among the risk factors for this infectious disease.
NDSU Extension specialists offer fall grazing advice.
China’s increased demand for meat could have an impact on North Dakota.
Producers need to beware of scams and know what they’re buying because feed quality can vary.
Dry conditions can uncover anthrax spores.
An increasing number of issues, some controversial, seem to be surrounding the global beef market.
Producers with cover crops available for grazing and those wanting their livestock to graze on cover crops can connect through NDSU’s FeedList.
An Excel program can give producers a quick estimate of payments.
The decision to vaccinate should be based on the perceived risk, weather and management.
Extension reached producers, veterinarians and feed dealers in a variety of ways.
Warm-season forages will be the best hay production option for planting this late in the growing season.
Canola has a nutrient content that’s similar to alfalfa.
A 10 percent loss of body water is fatal to most domestic livestock species.
Farmers and ranchers who have feedstuffs for sale or to donate can list them on the FeedList website.
Cyanobacteria often occur in stagnant ponds or dugouts, forming large colonies that appear as scum on or just below the water surface.
NDSU Extension specialists offer tips on preventing nitrate poisoning.
The FeedList is a resource for feed sellers and buyers.
Poor water quality can impact livestock health.
NDSU Extension specialists offer livestock producers suggestions for dealing with drought.
NDSU livestock specialists offer advice on artificial insemination in cattle.
Coccidiosis is an intestinal disease that affects several animal species, including cattle.
All growth-promoting implants are approved and regulated by the U.S. Food and Drug Administration.
Rehydration is the first step in helping calves with scours.
Rangeland grazed too early can take years to recover.
Weak calf syndrome is associated with reduced nutrition to the mother.
Good management means giving cows adequate nutrition, health care and protection from bad weather.
A poor body condition at calving can have long-term impacts.
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