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Prairie Fare

Prairie Fare: Savor the Taste of Umami

If you combine foods containing the umami compounds, the resulting flavor is more intense than the food’s flavor by itself.

Prairie Fare: Savor the Flavor of Bacon but in Moderation

Bacon is highly flavorful, so a sprinkle of bacon crumbles adds a lot of flavor to a baked potato or a spinach salad. To moderate your intake of sodium, try the reduced-sodium versions of bacon that are available.

Prairie Fare: Squash Soup Warms an Autumn Evening

When you mix nutrient-rich, orange-fleshed squash with chicken broth, sautéed onions and spices, you have a hardy, delicious autumn soup that fills your home with a delicious aroma.

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