Many types of bacteria, including salmonella, E. coli O157:H7 and many others, can be present in meat and other foods.

Touching money and then eating a sandwich with unwashed hands is kind of like putting money in your mouth.

Remember some key rules for outdoor food safety.

Sometimes simple rearrangements will help you keep everything you need at hand.

After all the weeding, watering and activity associated with growing a garden, why risk producing unsafe canned food?

The CDC has referred to hand washing as the “single most effective way to prevent the transmission of disease.""

While we might think that boiling food will destroy anything that could make us sick, that isn’t the case.

Although people have been “trained” to think that low-fat equals healthy, we actually need some oil in our diet.

Many people look forward to Thanksgiving dinner leftovers.