Whenever we move food preparation and serving outdoors, the risk for foodborne illness tends to increase.

Make sure you cook your poultry to the right temperature.

Many people look forward to Thanksgiving dinner leftovers.

Don’t forget the rules for handling food safely this Thanksgiving.

Take steps to avoid food waste.

Don’t let leftovers go to waste.

July is National Picnic Month, so make some picnic memories this month and all summer.

Julie says mayonnaise does not make a great hair conditioner.

Add flavor and enhance safety when enjoying your summer grilling.

Wild game is a good source of protein and is lower in fat and calories than some types of domesticated animal protein.