Filter the results Item type Select All/None Folder Collection File Page Image Link Article New items since Yesterday Last week Last month Ever Search results Subscribe to an always-updated RSS feed. 25 items matching your search terms. Sort by relevance date (newest first) alphabetically Prairie Fare: Historical Canning Recipes Not Necessarily Safe Recommendations change as scientists learn more about what is safe and what isn’t. Located in Columns / Prairie Fare Prairie Fare: It’s Safe to Bite When the Temperature is Right Many types of bacteria, including salmonella, E. coli O157:H7 and many others, can be present in meat and other foods. Located in Columns / Prairie Fare Prairie Fare: Safe Food Preservation Advice Comes Early This Year About 30 botulism cases are reported yearly in the U.S. and most of those cases are associated with food canned improperly at home. Located in Columns / Prairie Fare Prairie Fare: Walking Adds Healthy Years to Your Life People who get regular, moderate activity, such as walking 30 minutes a day, may live 1.3 years longer than those with a very low level of physical activity. Located in Columns / Prairie Fare Prairie Fare: Who Needs Strength Training? Strengthening our muscles, we can reduce body fat and maintain or potentially reduce our blood pressure. Located in Columns / Prairie Fare Previous 10 items 1 2 3
