NDSU Extension - Williams County


Will The Beef Herd Rebuild?

Up until the break of the new century the U.S. beef industry could set its watch on a 10 year market cycle. In other words, producers could expect market lows to be 10 years following the previous market highs. Such things as the bovine spongiform encephalopathy (BSE), major drought throughout large sections of the Midwest, competition from rising crop values and an aging group of ranchers have all contributed to a major reduction in the number of mama cows across our nation.
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