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Crambe Production - A1010

Crambe Production
Crambe Production
Crambe is native to the Mediterranean region. It was introduced into the U.S. during the 1940s and has been grown intermittently at North Dakota Research Extension Centers since 1958. Commercial production of crambe in North Dakota began in 1990.
Greg Endres, Area Extension Cropping Systems Specialist
Blaine Schatz, Agronomist and Carrington Research Extension Center Director

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