This publication summarizes the results from the barley, oat and rye variety trials conducted throughout North Dakota in 2020. It also describes the agronomic traits of the varieties tested.
Joel Ransom
Rich Horsley, Mike McMullen, Paul Schwarz, Andrew Friskop and Thomas Baldwin
(NDSU Main Station); Blaine Schatz, Steve Zwinger and Mike Ostlie (Carrington Research Extension Center);
Glenn Martin (Dickinson Research Extension Center); John Rickertsen (Hettinger Research Extension Center);
Eric Eriksmoen (North Central Research Extension Center, Minot); Bryan Hanson (Langdon Research
Extension Center); and Gautam Pradhan (Williston Research Extension Center)