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Field Guide to Sustainable Production of High-quality Durum Wheat in North Dakota (A1825)

This publication provide guidelines as to the best practices for the production of durum wheat with a focus on its production in North Dakota. It addresses the major production practices of planting date, variety selection, fertility management, and pest control.

Joel Ransom, Extension Agronomist

Greg Endres, Area Extension Specialist/Cropping Systems; Shana Forster, Director, NDSU North Central Research Extension Center; Andrew Friskop, Extension Plant Pathologist; David Franzen, Extension Soil Science Specialist; Richard Zollinger, Extension Weed Specialist; Kirk Howatt, Associate Professor, NDSU Plant Sciences; Janet Knodel, Extension Entomologist; Patrick Beauzay, Extension Entomologist Research Specialist; Kenneth Hellevang, Extension Agricultural Engineer

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