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From Garden to Table: My Potatoes Turned Green Now What? - A1768
Potato tubers turn green when they are exposed to sunlight during growth or storage. The green comes from the pigment chlorophyll. Potato tubers exposed to light will become green naturally as the plant seeks to harvest the light.
Located in Landing Pages / Crops
Funding Assistance Programs for Irrigation Development in North Dakota: Financial Incentives for Irrigators and Irrigation Districts (AE1674 Revised)
This publication list the sources of funding agencies to aid irrigation development.
Located in Landing Pages / Crops
Fusarium Head Blight (Scab) of Small Grains (PP804 Revised)
This publication provides information for the identification and management of Fusarium head blight and associated mycotoxins.
Located in Landing Pages / Crops
Fusarium Yellows of Sugar Beet - PP1247
Fusarium yellows of sugarbeet was identified in the Red River Valley in a few fields between Moorhead, Minn., and Drayton, N.D., in 2002. Fusarium yellows is caused by the fungus Fusarium oxysporum f. sp. betae, although other Fusarium species can be involved as secondary invaders. The disease causes significant reduction in root yield and recoverable sucrose. In storage, the quality of infected roots may deteriorate more rapidly than in noninfected roots.
Located in Landing Pages / Crops
Grain Stream Sampling and Sampler Construction (AE1044)
Accurate grain sampling is equally important to both the producer and the buyer of grain. A grain sample is important because information from the sample is used to establish the quality characteristics and the value of the grain. Therefore, it is important that proper thought and attention be given to the method of collection, sample size, and frequency of sample collection per unit volume of grain.
Located in Landing Pages / Crops
Growing Chickpea in North Dakota (A1236 Revised)
The Growing Chickpeas in North Dakota production information provides growers with crop management, diseases, and insects and tips to select varieties for the designated market.
Located in Landing Pages / Crops
Hard White Wheat: Producing North Dakota’s Next Market Opportunity (A1310 Revised)
This publication provides background information about growing hard white wheat, the challenges of its production and the current recommendations for growing it in North Dakota.
Located in Landing Pages / Crops
Harvesting, Storing and Feeding High-moisture Corn - AS1484
High-moisture corn (HMC) offers many advantages for producers who feed beef or dairy cattle. However, successfully using high-moisture corn requires attention to harvest timing, processing, storage conditions and feeding management.
Located in Landing Pages / Crops
Herbicide Mode of Action and Sugar Beet Injury Symptoms (A1085)
This technical bulletin has been updated and includes herbicide families that were not discovered when the original bulletin was written. The bulletin contains improved image quality.
Located in Landing Pages / Crops
Houndstongue (Cynoglossum officinale L.) Identification and Control - Stop the Spread - W1307
Houndstongue is a biennial, poisonous herb that is native to Eurasia. The plant is a member of the Borage family, which includes more commonly known plants such as Virginia bluebells, forget-me-nots and the fiddlenecks. Houndstongue commonly is found in disturbed areas, including roadsides and trails, and in pasture and woodlands following soil disturbance or overgrazing.
Located in Landing Pages / Crops
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