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Fertilizing Hard Red Spring Wheat and Durum (SF712 Revised)
Nitrogen management is a key to successful wheat production. Recommendations include consideration of wheat yield and protein response to added N within three major state agri-climatology zones, and the use of wheat price and N cost in determining N rate. These recommendations are based on the concept that identifies an optimal N rate for greatest net income, not greatest yield.
Located in Landing Pages / Crops
Plant Disease Management: Deoxynivalenol (DON) in Small Grains (PP1302)
The publication provides information for commonly asked questions on DON/VOM found in small grains. Additional information is provided on management of DON/VOM.
Located in Landing Pages / Crops
North Dakota Durum Wheat Variety Trial Results for 2015 and Selection Guide - A1067-15
This publication contains the results from multiple locations of the performance adapted varieties of durum.
Located in Landing Pages / Crops
Fungal Leaf Spot Diseases of Wheat: Tan Spot, Stagonospora nodorum bloch and septoria tritici blotch - PP1249
This publication provides information for the identification and management of the common fungal leaf spot diseases found in wheat in North Dakota
Located in Landing Pages / Crops
2016 Weed Control Guide - W253
The information in this guide provides a summary of herbicide uses in crops grown in North Dakota and is based on federal and state herbicide labels, research at ND Ag. Experiment Stations, and information from the North Dakota Department of Agriculture.
Located in Landing Pages / Crops
Quality Forage: Haylage and Other Fermented Forages - AS1252
Cutting fresh forage at the optimal stage of maturity and feeding it directly to animals year-round would supply the highest-quality and most palatable feed possible. In addition, field and storage losses would be the least of all methods of forage utilization. However, fluctuations in seasonal growth and plant maturity make harvesting and storing forages necessary to maximize quality and productivity.
Located in Landing Pages / Livestock
Impact of Planting Dates on Dry Edible Bean - A1806
This publication is a production reference to highlight new planting date research.
Located in Landing Pages / Crops
Field Guide to Sustainable Production of High-quality Durum Wheat in North Dakota (A1825)
This publication provide guidelines as to the best practices for the production of durum wheat with a focus on its production in North Dakota. It addresses the major production practices of planting date, variety selection, fertility management, and pest control.
Located in Landing Pages / Crops
North Dakota Durum Wheat Variety Trial Results for 2016 and Selection Guide - A1067-16
This publication contains the results from multiple locations of the performance adapted varieties of durum.
Located in Landing Pages / Crops
North Dakota Hard Winter Wheat Variety Trial Results for 2015 and Selection Guide - A1196
During the 2014-15 growing season, 250,000 acres of winter wheat were planted and 235,000 acres were harvested. The state’s winter wheat yield this season was estimated at 51 bushels per acre (bu/a), which is up significantly from last year’s yield of 44 bu/a. Generally, conditions were favorable for winter wheat development and yield. Yellow rust developed at damaging levels in some areas of the state . Fusarium head blight (scab) was problematic in a few regions of the state, but generally the crop was of a better quality than last year, when scab was more widespread. This publication will aid producers with variety selection.
Located in Landing Pages / Crops
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