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Canola Production - A686
Canola has become a popular oilseed crop for North Dakota. The state leads the U.S. in canola production, with approximately 92 percent of domestic production. Canola is a specific edible type of rapeseed, developed in the 1970s, which contains about 40 percent oil. The term “canola” is a name registered by the Western Canadian Oilseed Crushers Association.
Located in Landing Pages / Crops
ND Canola Variety Trial Results for 2014 and Selection Guide - A1124-14
The North Dakota Canola Variety Trail Results provide producers with data on canola performance throughout the state and gives information about yield and other information needed for accurate selection of canola hybrids for agricultural production in North Dakota.
Located in Landing Pages / Crops
Fertilizing Canola and Mustard - SF1122
Canola is an important crop in North Dakota. It is grown for its oil content for both food and fuel purposes. Nitrogen (N), phosphorus (P) and potassium (K) requirements of canola and mustard are similar to those of small grains. Sulfur (S) requirements for canola are higher than most crops. Soil test results direct fertilizer rates for N, P, K and S. Soil cores should be taken from 0 to 24 inches deep and divided into 0- to 6-inch and 6- to 24-inch samples. P and K should be analyzed on the 0- to 6-inch sample, while N and S should be tested on each depth.
Located in Landing Pages / Crops
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