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From The Garden or Orchard to the Table: Jams and Jellies from North Dakota Fruits - FN590
What kinds of fruit can be successfully grown in North Dakota? What are some tested and tasty recipes for making the preserves? That’s what this circular is all about — growing and preserving the fruits of summer!
Located in Landing Pages / Food and Nutrition
Freezing Fruits - FN182
Freezing is one of the easiest methods of preserving foods. Following the guidelines in this circular will help ensure that your frozen fruits remain nutritious and high in quality.
Located in Landing Pages / Food and Nutrition
Refreshing Raspberries for home grown goodness - H38
Raspberries are high in fiber, vitamin C, and contain more calcium than any other temperate fruit. This publication offers information on varieties, planting, pest and weed controls, pruning, and winter protection.
Located in Landing Pages / Gardens, Lawns & Trees
Field to Fork Raspberries! - FN1797
Raspberries are part of the rose family, and numerous varieties are available. The low-calorie fruits add flavor, color and nutrition to your menu.
Located in Landing Pages / Food and Nutrition
From the Garden or Orchard to the Table: Getting Started With Home Winemaking - FN1638
This publication provides information to help you get started with making wine at home from locally grown fruit. It includes directions to make wine from apples, black currants, cherries, strawberries and rhubarb.
Located in Landing Pages / Food and Nutrition
Integrated Pest Management of Japanese Beetle in North Dakota - E1631
The Japanese beetle, Popillia japonica Newman, belongs to the insect family Scarabaeidae. It is a highly destructive plant pest that feeds on more than 300 host plants, including field crops (especially corn and soybeans), ornamental trees and shrubs, garden flowers and vegetables, and turf (lawns, pastures and golf courses). Some of the preferred host plants of adult beetles found in North Dakota are rose, apple, black cherry, cherry, flowering crabapple, plum, grapes, hollyhock, blackberry, raspberry, linden, elm and buckeye. Grubs are found primarily in the root zones of grasses.
Located in Landing Pages / Crops
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