Publications

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Publications

A list of current publications from NDSU Extension Service.

The materials on this site are organized by topic. Use the menu to browse for materials related to the listed topics. You'll find the most recent materials at the top of each list.

The educational materials listed here have been through a thorough review process and are available in hard copy from the Distribution Center unless marked otherwise. Most are free in PDF format. Some are for sale only. Click here to order NDSU Extension Service curricula and other items for sale through MarketPlace.

Latest NDSU Extension Publications

Onions!

Field to Fork Onions! - FN1794

Many types of onions are available to grow and use. Onions are ranked sixth among the world’s leading vegetable crops. On average, people eat about 20 pounds of onions a year.

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Leafy Greens!

Field to Fork Leafy Greens! - FN1793

Leafy greens include lettuce, spinach, Swiss chard, kale and arugula. They are easy to grow and prepare, and provide a wide variety of nutrients.

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Field to Fork Apples!

Field to Fork Apples! - FN1792

Apples are members of the rose family, and more than 7,500 varieties are grown throughout the world. Apples can be eaten fresh, frozen, canned or dried.

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Butterfly Gardening

Butterfly Gardening in North Dakota - E1266

This publication summarizes butterfly gardening including identification of butterflies, life cycle, how to plan a butterfly garden, planting a butterfly garden, flowers and host plants of caterpillars.

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Tree Planting in ND

Tree Planting in North Dakota - F1785

This publication describes proper methods of tree planting and advantages/disadvantages of different types of nursery stock. Common mistakes and misperceptions are discussed, as well as post-planting care.

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