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Archive of BeefTalk columns
BeefTalk: Really, Tell Me More!   ( 2008-12-11 )
Our knowledge base is expanding exponentially and our ability to utilize the new knowledge is more demanding.
BeefTalk: Cows Should Not Be Gift-wrapped   ( 2008-12-04 )
 
BeefTalk: Your Bill Is $52.87, So Pay Up   ( 2008-11-26 )
We strive to understand the difference between market value and net dollars.
BeefTalk: Do You Know When Your Cows Will Calve Next Spring?   ( 2008-11-20 )
Instead of reactionary decisions, reproductive patterns and cow production are monitored and utilized as part of a management plan.
BeefTalk: Three Pedals, But Only Two Feet   ( 2008-11-13 )
The challenge is allocating time to learn how to utilize the magnificent technology at our fingertips.
BeefTalk: Contentious Readability   ( 2008-11-06 )
We are drowning in paperwork.
Beef Talk: The Weather Is Nice, But the Cows Are Thin   ( 2008-10-30 )
Now is the best time for the cow to gain some weight while the fetus is not so demanding.
BeefTalk: Fewer Cows, Less Feed   ( 2008-10-23 )
Feed and transportation costs limit the number of cows the Dickinson REC can keep for the winter.
BeefTalk: Husbandry and Science Overlap, But Not Completely   ( 2008-10-16 )
When the end of the day arrives, the facts and figures that sounded good in the morning may not have held, but a good crew is what will bring the day to a close.
BeefTalk: Pregnancy Check - Better to be Surprised Now Than at Calving   ( 2008-10-09 )
Keep an eye on what's going on around you and never assume things were done or done right.
BeefTalk: Coins or Calves, I Guess It's the Law   ( 2008-10-02 )
The application of mandatory country of origin labeling is changing the way we do business.
BeefTalk: Tips for Marketing Cows and Bulls   ( 2008-09-25 )
When producers band together, industry weak points can be identified and eliminated.
BeefTalk: Market Cows and Bulls Are Not Culls   ( 2008-09-18 )
The sale of market cows and bulls is no small piece of change because it accounts for more than 35 percent of the production units’ marketable product.
BeefTalk: Pounds Weaned Per Cow Exposed Holding at 500 Pounds   ( 2008-09-11 )
All those “naysayers” that claim you cannot wean 500 pounds per cow exposed to the bull should look again.
BeefTalk: Tough Decisions at Cow Culling Time   ( 2008-09-04 )
Now is the time to cull those extra market cows and bulls.
BeefTalk: Buy Feed by Value, Not Pounds   ( 2008-08-28 )
A sound understanding of the nutritional requirements of cattle and the nutritional value of feed is needed.
BeefTalk: Pregnancy Check Now For Better Management   ( 2008-08-21 )
Get ready to pregnancy check early for better planning.
BeefTalk: Now That Hurts!   ( 2008-08-14 )
There is no fairy godmother that will wave a wand to feed the cows.
BeefTalk: I Pledge My Head to Clearer Thinking   ( 2008-08-07 )
Times have changed, business plans are more intense and the consequences of managerial miscues are less forgiving.
BeefTalk: Don't Fight the DNA Helix   ( 2008-07-31 )
Having all the genetic pieces for a particular cow still does not guarantee the cow will be what is desired.
Columns
Spotlight on Economics: Spotlight on Economics: Cattle Price Volatility Continues  (2018-07-11)  Expect cattle and other livestock price volatility to continue until trade disputes are resolved.  FULL STORY
BeefTalk: BeefTalk: Is the Cow-Calf Enterprise Keeping Pace?  (2018-07-12)  A review and understanding of past data can help determine the future of the beef industry.  FULL STORY
Prairie Fare: Prairie Fare: Take Some Food Safety Precautions With Cantaloupe  (2018-07-12)  Here are some tips for avoiding foodborne illnesses.  FULL STORY
 
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The news media and others may use these news releases in their entirety. If the articles are edited, the sources and NDSU must be given credit.
 

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