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Archive of BeefTalk columns
BeefTalk: Grazing Systems Combine MLRAs and Ecological Sites   ( 2015-07-30 )
Grazing systems are dependent on location and available feed.
BeefTalk: Grazing Systems are Major Land Resource Areas   ( 2015-07-23 )
A ranch’s profitability and sustainability are based on understanding grazing systems.
BeefTalk: Understanding Grazing Systems is Not Easy   ( 2015-07-16 )
Start with the concept of “take half, leave half” when setting up a grazing system.
BeefTalk: Pounds, Efficiency, Quality   ( 2015-07-09 )
Pounds, efficiency and quality are important components of the beef business.
BeefTalk: Pounds of Calf Weaned per Acre   ( 2015-07-01 )
The pounds of calf weaned per acre is key to the evaluation of any cattle system.
BeefTalk: May Calving is Productive   ( 2015-06-25 )
May calving is enjoyable, manageable and workable.
BeefTalk: Summer Safety for the Farm and Ranch   ( 2015-06-18 )
Visitors may not be aware of the dangers on the farm or ranch.
BeefTalk: Parasites, the Unwanted Guest   ( 2015-06-11 )
Be on the lookout for parasites this year.
BeefTalk: Biosecurity Confessions   ( 2015-06-04 )
I must confess some consternation with this expectation of restrictions such as protective boots and clothing and bottles of disinfectant.
BeefTalk: Cow Size and Success in the Beef Business   ( 2015-05-28 )
Coffee discussions tend to assume an answer quickly, but the reality is much more difficult and complicated.
BeefTalk: Genetic Diversity is a Good Thing   ( 2015-05-21 )
Crossbreeding various breeds of cattle produced calves that are genetically varied. This expanded gene pool has positive benefits on calf survival, growth and subsequent reproduction as mature cattle.
Thin Cows? A Pre-breeding Nutritional Push Helps   ( 2015-05-14 )
Winter effects will vary, but for those cows that used up some conditioning during the cold winter, spring feed is critical to meet lactation needs, as well pending reproductive needs.
BeefTalk: Have a Plan to Manage Cowherd Subgroups   ( 2015-05-07 )
The point and challenge is that beef producers need to have a plan. In other words, it is the process of slowly changing stocking rates to reflect the changing plant communities in response to changing moisture supplies.
BeefTalk: Prepare for the Unexpected, Live the Expected   ( 2015-04-30 )
As producers, there is no way to control the amount of rain we get, so we are forced to develop management plans that will be accommodating to various levels of moisture.
BeefTalk: When Should Cows Calve?   ( 2015-04-23 )
Basically, a cow will calf when she and her calf decide the time is right.
BeefTalk: Cattle Deserve a Professional Herd-health Program   ( 2015-04-16 )
The cost of implementing adequate biosecurity measures and associated vaccination protocols is minimal, compared with the cost of even losing one calf, let alone a cow or bull.
BeefTalk: Start Planning Now if the Summer Looks Dry   ( 2015-04-09 )
Drought and excess moisture are very frequent concerns in the agricultural community. This year appears to moving in the direction of dryness.
BeefTalk: Nice Weather for Calving is Priority One   ( 2015-04-02 )
Every nice spring brings the comment: “Wish I could calve all my cows now.” Of course, those springs that bring cold weather and extensive snow and slush bring more negative comments about early calving.
BeefTalk: The Big 60 Means 60 Percent Calved in 21 Days!   ( 2015-03-26 )
The 60 percent goal is very realistic.
Beeftalk: Can Profitable Beef Operations Go Broke?   ( 2015-03-19 )
The market price of a calf minus the direct expenses of producing that calf often is stated as profit. However, that calculation is far from any indication of the financial status of a beef operation.
ND State Fair
4-H State Fair Results
Columns
Dairy Focus: Dairy Focus: Is Covering Silage Worth the Cost?  (2015-07-16)  Keeping silage from spoiling is a cost-effective effort.  FULL STORY
Spotlight on Economics: Spotlight on Economics: Are Appropriate Statistical Models Used in Empirical Analysis With Hierarchical Data?  (2015-07-14)  Identifying, evaluating and using hierarchical linear models is important.  FULL STORY
BeefTalk: BeefTalk: Grazing Systems Combine MLRAs and Ecological Sites  (2015-07-30)  Grazing systems are dependent on location and available feed.  FULL STORY
Prairie Fare: Prairie Fare: Try a New Sandwich During August, Sandwich Month  (2015-07-30)  Sandwiches have been around for centuries.  FULL STORY
Small-business Savvy: Small-business Savvy: Building the Local Small-business Community  (2015-07-30)  Bring all businesses to the table when expanding the community’s economy.  FULL STORY
2015 4-H State Fair Results: N.D. State Fair 4-H Dairy, Meat Goat Show Winners Named  (2015-07-27)  Youth receive honors for their goats at the State Fair 4-H.  FULL STORY
 
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