Limit cows’ exposure to cold temperatures and use proper milking practices.

Don’t wait until hay supplies run out to find other feeds.

Producers should continue to use good sanitary practices to keep the porcine epidemic diarrhea virus from spreading to their pigs.

Swine producers are recovering from the porcine epidemic diarrhea virus outbreak and expanding production.

Researchers found that having soup before a meal can take the edge off your appetite.

Some people are more at risk of a vitamin D deficiency than others.

In North Dakota, April-June precipitation is a good predictor of annual forage production in mixed-grass prairies.

There are state and federal programs to help prepare for a swine disease outbreak.

Heat and humidity could lead to heat stress next week.

Heat stress impacts cattle the most when they are exposed to hot and humid weather for a period of time.