Livestock Extension

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Producer Panel Sharing Experiences of Using Coproducts
Cattle are able to eat coproducts including distillers grains, sugar beet pulp and potato waste. This panel discussion features cattle producers asking questions and sharing their experiences using coproducts for feeding cattle.
Backgrounding Cattle 2011: Costs, Prices and Possibilities
A series of 4 archived videoconference presentations dealing with backgrounding beef cattle.
Cost of Gain and Budgeting
NDSU Extension area livestock specialist John Dhuyvetter discusses budgeting for feed for cattle. This presentation was part of NDSU Extension Service's workshop, Backgrounding Cattle 2011: Costs, Prices and Possibilities.
Adding Value to Calves Through Source and Age Verification, Vaccinations, etc.
NDSU Extension beef cattle specialist Carl Dahlen discusses age & source verification, vaccinations and more to add value to your calves. This presentation was part of NDSU Extension Service's workshop, Backgrounding Cattle 2011: Costs, Prices and Possibilities.
Feed Efficiencies and Feed/Coproduct Prices
NDSU Extension area livestock specialist Karl Hoppe discusses efficient feeding of cattle and feed and coproduct prices. This presentation was part of NDSU Extension Service's workshop, Backgrounding Cattle 2011: Costs, Prices and Possibilities.
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