NDSU Extension Service - Hettinger County

NDSU › NDSU Extension Service - Hettinger County › Food, Nutrition and Health / Canning & Pickling

Latest Info: BeefTalk: Crested Wheatgrass Needs Grazing Management Apr 19, 2018; Prairie Fare: 6 Steps to Making a Salad in a Jar Apr 19, 2018; Stretch Forage Resources Until Pasture Turnout Apr 19, 2018; NDSU Agribusiness and Applied Economics Banquet Kicks Off Centennial Year Apr 17, 2018; N.D. Angus Calf Feed-out Program Set Apr 17, 2018; More…

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Canning & Pickling

Home Canning Low-Acid Vegetables Canning Meat Pic

Home Canning Fruits & Fruit Products

Fruit Pie Filling

Canning & Freezing Tomatoes

Canning Tomatoes Public Service Announcement

Making Pickled Products

Canning Pic

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NDSU Extension Service

Phone: (701) 231-8944

NDSU Dept. 7000

311 Morrill Hall, P.O. Box 6050

Fargo, ND 58108-6050

Site Manager: Christina Kindt

Last updated: Apr 3, 2017 3:02 pm