2011 Effect of Field Pea and Pea Components on Feelot Performance, Carcass Traits, and Consumer Response to Multiple Muscles in Beef
A study to evaluate the differences in animal performance based on the different components of field pea.
EffectOfFieldPeaAndPeaComponentsOnFeedlotPerformanceCarcassTraitsAndConsumerResponseToMultipleMusclesInBeef.pdf
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