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File PDF document 2006 Effect of Field Pea Level in Feedlot Finishing Diets on Animal Performance, Carcass Traits, Tenderness, and Taste Panel Response
The results from a 2006 experiment at the Carrington Research Extension Center to test the effect of field pea level in feedlot finishing diets on animal performance, carcass traits, tenderness, and taste panel response.
Located in Archive / / LivestockRD / Docs2006
File PDF document 2007 Dietary Field Pea Effects on Feedlot Performance, Carcass Characteristics and Beef Tenderness in Finishing Beef Steers
The results from a 2007 experiment about the dietary field pea effects on feedlot performance, carcass characteristics, and beef tenderness in finishing beef steers.
Located in Archive / / LivestockRD / Docs2007
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