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1998 Using Ultrasound as a Marketing Tool for Determining Value of Finished Cattle
The use of ultrasound to view the internal muscling and fat of a live animal to estimate USDA Quality Grade.
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Docs1998
Diet Changes Help Beef Cattle Cope with Winter Weather - 3/15/19
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Articles for Extension Outreach Page
Underfeeding Beef Cows Has Consequences - 3/20/19
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