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2008 Growth and Attainment of Puberty in Heifers from Cows Supplemented with Linseed Meal during Early Lactation
This study examined the effects of supplementing cows with phytoestrogen rich linseed meal during lactation on heifer calf growth and reproduction.
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Docs2008
2008 Recommendations on Control of Mycoplasma bovis Infection in Beef Feedlots
A report from 2008 about the recommendations on control of mycoplasma bovis infection in beef feedlots.
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Docs2008
2008 Working Chute Behavior of Feedlot Cattle Can Be an Indication of Cattle Temperament and Beef Carcass Composition and Quality
The results from a 2008 experiment at the Carrington Research Extension Center to test if working chute behavior of feedlot cattle can be an indication of cattle temperament and beef carcass composition and quality.
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Docs2008
2007 Determining Effects of Supplemental Minerals and Inorganic vs. Organic Mineral Sources on Liver and Blood Serum Levels and Performance of North Dakota Beef Cows
A study of how mineral supplements affect cattle.
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Docs2007
2007 Dietary Field Pea Effects on Feedlot Performance, Carcass Characteristics and Beef Tenderness in Finishing Beef Steers
The results from a 2007 experiment about the dietary field pea effects on feedlot performance, carcass characteristics, and beef tenderness in finishing beef steers.
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Docs2007
2006 Beef Feedlot Manure Composting Demonstration Project
The results from a 2006 experiment at the Carrington Research Extension Center to demonstrate beef feedlot manure composting.
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Docs2006
2006 Economics and Production Factors Associated with Backgrounding Beef Calves in East-Central North Dakota
A report from 2006 from the Carrington Area Farm Business Management Program about the economics and production factors associated with backgrounding beef calves in east-central North Dakota.
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Docs2006
2006 Effect of Field Pea Level in Feedlot Finishing Diets on Animal Performance, Carcass Traits, Tenderness, and Taste Panel Response
The results from a 2006 experiment at the Carrington Research Extension Center to test the effect of field pea level in feedlot finishing diets on animal performance, carcass traits, tenderness, and taste panel response.
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Docs2006
2006 Effect of Field Peas, Chickpeas, and Lentils on Rumen Fermentation, Digestion, and Microbial Protein Synthesis in Receiving Diets for Beef Cattle
The results from a 2006 experiment at the Carrington Research Extension Center to test the effect of field peas, chickpeas, and lentils on rumen fermentation, digestion, and microbial protein synthesis in receiving diets for beef cattle.
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Docs2006
2006 Performance and Carcass Quality of Finishing Beef with Natural Feeding Practices
The results from a 2006 experiment at the Carrington Research Extension Center to test the performance and carcass quality of finishing beef with natural feeding practices.
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Docs2006
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