Carrington Research Extension Center

Accessibility


57 items matching your search terms.
Filter the results.
Item type












New items since



Sort by relevance · date (newest first) · alphabetically
File Troff document 1998 Field Peas in Diets for Growing Heifers and Backgrounding and Finishing Steer - Progress Report
A series of trials were conducted to evaluate intake and performance of beef cattle fed peas.
Located in Archive / / LivestockRD / Docs1998
File 1998 On-farm Bison Feeding Trials Yield Practical Information
Evaluating palatability of alternative feeds, compare effects of energy level and grain processing and feed delivery methods for bison bulls fed for meat.
Located in Archive / / LivestockRD / Docs1998
File 1998 Using Ultrasound as a Marketing Tool for Determining Value of Finished Cattle
The use of ultrasound to view the internal muscling and fat of a live animal to estimate USDA Quality Grade.
Located in Archive / / LivestockRD / Docs1998
File VCS/ICS calendar 2013 Effects of Forage Level in Finishing Diets on Beef Feedlot Performance and Carcass Characteristics
Results of a 2013 study to evaluate three different finishing diets that contained 20, 30, or 40 percent forage to assess effects on growth performance and meat-quality traits.
Located in Archive / Livestock / Feedlot Research
File 2013 Discovering Value in North Dakota Calves; The Dakota Feeder Calf Show Feedout Project XII (2012-13)
Results from the 2012-13 Dakota Feeder Calf Show Feedout Project.
Located in Archive / Livestock / Feedlot Research
File Compare Alternative Feed Value, Prices - 3/13/19
Located in Archive / Livestock / Articles for Extension Outreach Page
File Diet Changes Help Beef Cattle Cope with Winter Weather - 3/15/19
Located in Archive / Livestock / Articles for Extension Outreach Page
Creative Commons License
Feel free to use and share this content, but please do so under the conditions of our Creative Commons license and our Rules for Use. Thanks.