Carrington Research Extension Center

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2018 Spring Wheat Response to Phosphorus from Distillers Grains: The response of spring wheat to phosphorus from distillers grains.
Located in Archive / … / AgronomyRD / Docs 2018
2018 Sulfur Effects on Two Varieties of Malting Barley Grain Yield and Quality: A study on the effects of sulfur on two varieties of malting barley grain yield and quality.
Located in Archive / … / AgronomyRD / Docs 2018
2018 Use of Remote Sensors to Predict Grain Protein and Yield of Wheat Response to N: Field studies were conducted to determine the relationship between NDVI and RE to final grain protein of wheat following data collection on multiple sensing dates.
Located in Archive / … / AgronomyRD / Docs 2018
2019 Chickpea and Flax Intercropping: A study on intercropping Chickpeas and Flax. The focus of this research is planting the two crops together (same furrow) and harvesting together, with separation occurring after harvest.
Located in Archive / … / AgronomyRD / Docs 2019
2019 Corn Response to Starter and Post-Applied Fertilizer: A field study continued at the NDSU Carrington Research Extension Center to examine the performance of corn with starter P and Zn, foliar S and Zn, and post N.
Located in Archive / … / AgronomyRD / Docs 2019
2019 Corn Yield Response to N Fertilization: Objectives: • Assess the impact of N rates on corn yields • Estimate maximum return to N fertilizer (MRTN)
Located in Archive / … / AgronomyRD / Docs 2019
2019 Distillers Grain Byproducts as a Phosphorus Source in Wheat: In the study at the CREC, we wanted to look at the applicability of these by-products as phosphorus sources, by controlling for other nutrients based on soil test levels.
Located in Archive / … / AgronomyRD / Docs 2019
2019 Effect of Phosphorus Fertilization of Soybeans at Three Planting Dates: Study to evaluate soybean P fertility management based on planting date in different environments.
Located in Archive / … / AgronomyRD / Docs 2019
2019 Field Pea Protein Response to Mid-season Nitrogen Application: In 2018 (Carrington) and 2019 (Carrington and Minot) trials were conducted to evaluate potential methods for enhancing field pea protein content.
Located in Archive / … / AgronomyRD / Docs 2019
2019 Pinto Bean Response to Starter and Post-Applied Fertilizer - Carrington: The field trial was conducted at the NDSU Carrington Research Extension Center with support from Northarvest Dry Bean Growers Association to examine the performance of pinto bean with selected treatments of phosphorus (P), zinc (Zn), and sulfur (S) starter and post-applied fertilizer.
Located in Archive / … / AgronomyRD / Docs 2019