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Tasty Tots - 50 Servings

Tasty Tots - 50 Servings
Tasty Tots - 50 Servings
This recipe comes from Recipes for Healthy Kids, By Jeanne S., Lauren M., Jeanne G. and Rodney P. from Bellingham Public Schools, Bellingham, MA.


12 lb. fresh yams

1 - No. 10 can garbanzo beans, undrained

1 c. vegetable oil

1 Tbsp. salt

2 tsp. white pepper

4 tsp. onion powder

4 tsp. ground cinnamon


Steam or boil yams until barely tender, approximately 15 minutes, let cool. Peel. Shred yams using course blade. Puree garbanzo beans, including liquid, until smooth. Combine shredded yams and pureed garbanzo beans with remaining ingredients. Spray sheet pans with pan spray. Using a No. 40 scoop, scoop 1 inch apart on prepared sheet pans. Bake at 400 F for approximately 10 to 12 minutes, until starting to brown.

Makes 50 servings.

Per Serving (6 pieces): 210 calories, 5 gram (g) of fat, 5 g protein, 36 g carbohydrate, 6 g fiber and 390 mg sodium.

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