Food and Nutrition

Accessibility


| Share

Herb Butter

This healthy recipe comes from NDSU Extension Service.

Ingredients

  • ½ cup softened butter
  • 2 Tbsp. finely shopped parsley, basil, or herb of choice
  • ½ tsp. minced garlic
  • 2-3 tsp. lemon juice
  • Salt and pepper to taste

Directions

Blend all ingredients and form into a roll. Wrap tightly and freeze up to 6 months. Slice and use as desired.

 

Files
Links
Creative Commons License
Feel free to use and share this content, but please do so under the conditions of our Creative Commons license and our Rules for Use. Thanks.