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Garlic Butter Sauce

This healthy recipe comes from NDSU Extension Service.

Ingredients

  • ¼ c. butter or margarine
  • 1 Tbsp. garlic powder

Directions

Melt butter, add garlic powder. Serve warm.

Makes four servings.

Per serving: 115 calories, 12 grams (g) fat and 1.5 g carbohydrate
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