Whole Wheat Bread for Bread Machine
This healthy recipe comes from NDSU Extension Service.
Ingredients
For 1 1/2 lb loaf:
• 1 1/3
cups water
• 2 Tbsp
cooking oil
• 1 1/2
cups bread flour
• 1 1/2
cups whole wheat flour
• 2 Tbsp
light brown sugar
• 2 Tbsp
instant dry milk granules
• 2 Tbsp
instant potato flakes
• 1 1/2 tsp salt
• 1 1/2 tsp
instant dry yeast
Directions
Place ingredients in machine in order recommended by manufacturer. Set on "Whole Wheat" or "Basic" cycle.
Makes 16 1-ounce slice servings.
Per Slice Serving: about 120 calories, 2.5 grams (g) of fat, 21 g of carbohydrate, 4 g of protein, and 230 mg of sodium.
