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Honey Baked Apples

Honey Baked Apples
Honey Baked Apples
This healthy recipe comes from NDSU Extension Service.


  • 6 medium baking apples
  • 1 1/2 tablespoons melted butter
  • 1/4 cup honey
  • 1/4 cup granola-type cereal
  • 1/4 cup raisins


Wash and core apples. Peel top half or slit peel horizontally around each apple about an inch from the top to allow steam to escape. Place in baking dish lined with aluminum foil. Bake at 400 F for 40 minutes. Combine butter, honey, cereal and raisins. Fill apples with mixture and bake 10 additional minutes.


Makes six servings. Each serving has 200 calories, 3.5 grams (g) fat, 1 g protein, 45 g carbohydrate, 5 g fiber and 0 milligrams sodium.

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