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Raspberry Salad Dressing

Raspberry Salad Dressing
Raspberry Salad Dressing
This healthy recipe comes from NDSU Extension Service.


1 c. plain yogurt
½ c. fresh raspberries
1 Tbsp. red wine vinegar
2 tsp. table sugar



In a blender, combine the yogurt, raspberries, vinegar and sugar. Blend until smooth and refrigerate until chilled.
Makes eight servings. Each serving has 35 calories, 0 g fat, 2 g protein, 7 g carbohydrate, 2 g fiber and 25 mg sodium.



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