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Grill Your Veggies!

Cooking vegetables on the grill is a great way to add some color to your meal. Wash and chop peppers, asparagus, carrots or any vegetables you have on hand. Put all the vegetables in an aluminum foil pouch and place on the grill until done.

Tip provided by Heather Wisness, Extension Agent, NDSU Extension Service in McKenzie and Williams Counties

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