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Garden Omelet
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Meats
Sloppy Lentil Joes - 50 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book, p. 175
Located in Recipes / Mixes
Luscious Vegetarian Tacos - 50 Servings
This recipe comes from USDA Healthy Meals Resource System, Quaker Valley Middle Scholl (Recipes for Healthy Kids Challenge)
Located in Recipes / Vegetables
South of the Border Tacos - 48 servings
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Meats
Spaghetti el Lentil
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Meats
Souped Up Sloppy Joes
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Meats
Zesty Pizza Subs - 50 Servings
This recipe comes from Northern Pulse Growers; “The Power of Pulses” recipe book
Located in Recipes / Grains
Thick Vegetable Soups - 60 Servings
This recipe comes from the University of Mississippi, National Food Service Management Institute (NFSMI)
Located in Recipes / Vegetables
Winter Vegetable Soup with Noodles - 50 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book, p. 57
Located in Recipes / Vegetables
Lentil Soup - 50 Servings
This recipe comes from USDA Healthy Meals Resource System, Recipes for Child Care
Located in Recipes / Vegetables
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