North Dakota State University
About NDSU
Academics
Admission
Athletics
Food and Nutrition
Accessibility
NDSU
›
Food and Nutrition
Info
Search results
Subscribe to an always-updated RSS feed.
457
items matching your search terms.
Filter the results.
Item type
Select All/None
Collection
Page
Event
File
Folder
Form Folder
Image
Link
News Item
Article
Multipage article
Collection (old)
New items since
Yesterday
Last week
Last month
Ever
Sort by
relevance
·
date (newest first)
·
alphabetically
Winter Vegetable Soup with Noodles - 50 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book, p. 57
Located in
Recipes
/
Vegetables
Thick Vegetable Soups - 60 Servings
This recipe comes from the University of Mississippi, National Food Service Management Institute (NFSMI)
Located in
Recipes
/
Vegetables
Rock and Roll Beef Wraps
This healthy recipe comes from the ND Beef Commission and the Beef Checkoff.
Located in
Recipes
/
Meats
Whole-Wheat Chocolate Chip Cookies
This healthy recipe comes from the North Dakota Wheat Commission.
Located in
Recipes
/
Grains
Yogurt Granola Cups with Fruit
This healthy recipe comes from NDSU Extension Service.
Located in
Recipes
/
Grains
Slow Cooker Taco Soup
This healthy recipe comes from NDSU Extension.
Located in
Recipes
/
Vegetables
Pesto Pizza
This healthy recipe comes from NDSU Extension.
Located in
Recipes
/
Vegetables
Chickpea Sandwiches
This healthy recipe comes from NDSU Extension.
Located in
Recipes
/
Vegetables
Savory Rice and Beans
This healthy recipe comes from NDSU Extension.
Located in
Recipes
/
Grains
Colorful Veggie Kabobs
This healthy recipe comes from NDSU Extension.
Located in
Recipes
/
Vegetables
« Previous 10 items
Next 10 items »
1
...
38
39
40
41
42
43
44
...
46
Feel free to use and share this content, but please do so under the conditions of our
Creative Commons
license and our
Rules for Use
. Thanks.