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Chickpea Sandwiches
This healthy recipe comes from NDSU Extension.
Located in Recipes / Vegetables
Split Pea Soup 2
This healthy recipe comes from NDSU Extension Service.
Located in Recipes / Vegetables
On the Pulse of Healthful Eating - Making Freezer Meals with Lentils, Chickpeas and Split Peas
This program provides information about making freezer meals with pulse foods.
Located in Pulse Crops / Teaching Materials
Falafel Nuggets - 50 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book p. 157
Located in Recipes / Snacks
Panelle Fries - 50 Servings
This recipe comes from USDA Healthy Meals Resource System, Metcalfe Elementary (Recipes for Healthy Kids Challenge)
Located in Recipes / Snacks
Veggie Dip - 48 Servings
This recipe comes from Northern Pulse Growers; “The Power of Pulses” recipe book
Located in Recipes / Snacks
Sweet Potato Hummus - 58 Servings
This recipe comes from USDA Healthy Meals Resource System: Vermont FEED; Vermont Agency of Education; School Nutrition Association of Vermont; “New School Cuisine: Nutritious and Seasonal Recipes for School Cooks by School Cooks” recipe book p. 93
Located in Recipes / Snacks
Split Pea Salsa - 50 Servings
This recipe comes from Northern Pulse Growers; “The Power of Pulses” recipe book
Located in Recipes / Snacks
Chickpea Hushpuppies - 50 Servings
This recipe comes from USDA Healthy Meals Resource System, Frank Porter Graham (Recipes for Health Kids Challenge)
Located in Recipes / Snacks
Hummus "Sandy Snack" - 40 Servings
This recipe comes from USDA Healthy Meals Resource System, Improving Nutrition & Physical Activity Quality in Delaware Child Care, Delaware Team Nutrition
Located in Recipes / Snacks
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