Keep Food Safe
A power failure during a flood means you may have a limited supply of water and no heat, refrigeration or a way to cook food.
To make sure your food is safe, keep fridge and freezer doors closed, and choose foods that cook quickly if you don’t have much heat for cooking.
For more information on keeping foods safe and using alternative cooking methods, contact your county’s North Dakota State University Extension Service office or visit NDSU’s flood website at www.ag.ndsu.edu/flood.
