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(NEW) Leftovers and Food Safety

Leftovers and Food Safety Table Tent
Leftovers and Food Safety Table Tent
Keeping food at safe temperatures helps prevent foodborne illness. Bacteria grow rapidly between the temperatures of 40 F and 140 F.


  • Print in color
  • Fold in thirds
  • Tape, glue or staple to form table tent

Sponsored in part by the Sanford Health Foundation.

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