Faith Communities Alive!

Accessibility


FCA Logo

| Share

Extra Fresh Produce?

The NDSU Extension Service offers a variety of free, evidence-based food preservation materials, including freezing, drying, pickling, making jams/jellies and canning low-acid and acidic foods, including salsa. Visit www.ag.ndsu.edu/food and click on “Food Preservation.” We also have linked many of the resources on the Faith Communities alive website.

 

Do you think you know all there is to know about food preservation? Test your knowledge with our "Food Preservation Fact or Myths?" guide.

Filed under: fca newsletter

Sponsored in part by the Sanford Health Foundation.

Creative Commons License
Feel free to use and share this content, but please do so under the conditions of our Creative Commons license and our Rules for Use. Thanks.