North Dakota State University * Williston Research Extension Center
14120 Hwy 2, Williston, ND 58801-8629, Voice: (701) 774-4315, FAX: (701) 774-4307


Hard Red Spring Wheat Recrop  -  2004

 

Williston Research Extension Center

 

 

 

 

 

 

 

 

 

 

 

 

 

Days to

Plant

Leaf

Test

 

Grain Yield

 

Cultivar

Head

Height

Necrosis

Weight

Protein

2002

2003

2004

3 yr avg

 

 

fr plntg

in

% *

lbs/b

%

 - - - - - - bu/ac - - - - - -

bu/ac

 

Conventional

 

 

 

 

 

 

 

 

 

 

Amidon

68

32

15

61.4

14.1

37.7

50.2

49.2

45.7

 

Choteau

68

26

20

61.8

15.3

--

--

44.4

--

 

Dapps

67

33

10

60.6

15.6

33.4

51.3

44.3

43.0

 

Ernest

69

33

25

62.4

15.0

33.6

48.8

43.7

42.0

 

Hanna

67

35

25

61.7

14.4

--

53.7

46.9

--

 

Parshall

66

32

30

61.6

14.7

36.5

50.5

45.8

44.3

 

Semi-dwarf

 

 

 

 

 

 

 

 

 

 

AC Superb

68

30

20

62.3

14.3

33.0

56.7

45.8

45.2

 

Alsen

68

28

15

61.8

15.2

32.3

54.8

45.4

44.2

 

Briggs

65

30

15

61.1

14.7

--

53.5

46.4

--

 

Freyr

68

32

10

62.3

14.4

--

--

48.4

--

 

Granger

66

31

20

62.1

14.5

--

--

50.8

--

 

Granite

70

27

 5

62.5

16.2

--

--

45.2

--

 

Hank

67

25

20

58.8

14.7

32.2

55.2

45.0

44.1

 

Knudson

68

27

20

62.4

14.6

32.2

57.0

46.7

45.3

 

McNeal

68

28

15

58.8

14.7

33.6

49.1

48.1

43.6

 

Norpro

68

27

10

61.7

14.8

37.3

55.4

49.6

47.4

 

Oklee

65

27

30

62.7

14.5

--

--

48.4

--

 

Outlook

70

28

20

60.3

13.6

33.0

57.1

49.0

46.4

 

Reeder

69

28

15

61.7

14.9

35.7

58.9

49.7

48.1

 

Steele-ND

69

29

20

60.7

15.0

--

51.7

43.4

--

 

Hard White

 

 

 

 

 

 

 

 

 

 

AC Vista

66

28

10

59.5

14.0

--

--

55.0

--

 

Mean

68

30

17

61.5

14.8

34.1

53.0

46.9

--

 

CV %

 2

 5

--

 0.8

 3.3

 8.5

 7.3

 4.1

--

 

LSD 0.05

 2

 2

--

 1.0

 1.0

NS

NS

 3.2

--

 

Planting Date: April 26 in tilled durum stubble

 

 

 

 

 

 

 

Harvest Date: August 20

 

 

 

 

 

 

 

 

 

* visual rating of flag leaf senescence at the soft dough stage

 

 

 

 

 

Grain protein percentages reported on 12% moisture basis.

 

 

 

 

 


Back to 2004 Variety Trial Index (http://www.ag.ndsu.nodak.edu/willisto/04data/index.htm)
Back to Williston Research Extension Center (http://www.ag.ndsu.nodak.edu/willisto/)
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Email: expwill@ndsuext.nodak.edu