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Soybean - Conventional - 2005       Langdon
Yield
Maturity Plant  ** Test 2 3
Brand Variety Group Height PM Lodging Oil3 Protein3 Weight 2005  year1 year2
      in   0-9 % % lbs/bu ------------bu/a---------
Gowan Seeds GS1001 00.0 28 107 0.3 15.9 40.4 58.0 36.3 -- --
NDSU Pembina 00.5 31 109 2.0 16.8 38.2 58.7 38.8 -- --
NorthStar Genetics NS X01-12 31 113 5.3 16.9 37.8 56.4 32.5 -- --
NorthStar Genetics NS X02-02 28 113 1.3 17.2 38.2 56.8 35.3 -- --
NDSU Jim 00.7 35 116 4.5 15.9 39.4 56.8 47.2 47.9 47.7
Proseed 40-09 00.9 35 119 7.5 15.9 39.3 56.7 52.2 -- --
NDSU Traill 0.0 34 119 5.5 15.8 40.1 56.0 45.3 -- --
NorthStar Genetics NS0002 00.1 33 119 5.8 16.4 38.5 56.5 47.0 -- --
NorthStar Genetics NS X01-15 30 120 5.0 17.3 38.1 53.8 38.8 -- --
Trial Mean     32 115 3.6 16.4 38.8 56.7 44.5 -- --
C.V. % 5.5 1.2 48.5 1.1 1.3 0.9 6.3 -- --
LSD 5%     2.5 1.9 2.5 0.4 1.1 0.7 4.0 -- --
*Maturity Group provided by company
**Days to physiological maturity at R7 stage (one brown pod on the main stem obtains mature brown or tan color.)
1 2 year average includes Langdon 2003.
2 3 year average includes Langdon 2003 and 2002.
3 Oil and protein reported at 13% moisture. 
Planting Date: May 20 
Harvest Date: September 30


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